FOR IMMEDIATE RELEASE
January 15, 2010
Alameda, CA.
Forbidden Island Tiki Lounge announces Black Orchid Sessions
On February 10, 2010, Forbidden Island Tiki Lounge rolls out a unique cocktail experience... custom made cocktails, created on the spot based on customer requests. On the heels of her wildly successful Wednesday night cocktail series the Black Orchid Club, mixologist Suzanne Long is taking cocktail creation to an even higher level by inventing cocktails on the spot, using premium ingredients and the suggestions of the imbiber. Each week, a focus ingredient will be announced. Focus ingredients will include Suzanne Long's custom made cocktail syrups and liqueurs, and some specialty spirits. The focus ingredient will be used to create each guest's custom cocktail, and a special weekly specials menu will also be available.
"In my experience, creating an excellent custom cocktail is similar to a Jazz recording session," says Long. "Creating custom cocktails for my guests on the spot is something that I already do. I'm just opening the doors to the public so everyone can participate. With my custom made syrups, the premium spirits and fresh juices we have here at Forbidden Island, and your input about what you feel like tasting tonight, we can together create the perfect, exceptionally crafted cocktail - right here in front of you!"
Black Orchid Sessions will take place on Wednesday evenings at Forbidden Island Tiki Lounge, the very hip 1960s style tiki lounge in the heart of Alameda. More details about the Black Orchid Club and Black Orchid Sessions can be found on Suzanne Long's blog, Shakin' Rum and Pineapples - http://rumnpineapple.blogspot.com and at http://twitter.com/BlackOrchidClub.
WHERE: Forbidden Island Tiki Lounge, 1304 Lincoln, Alameda.
http://forbiddenislandalameda.com
http://twitter.com/BlackOrchidClub
WHEN: Wednesdays, 5PM-12AM beginning February, 10, 2010
CONTACT: Suzanne Long (manager), suzanne@forbiddenislandalameda.com
Michael Thanos (owner) info@forbiddenislandalameda.com
Will Viharo (publicist), will@forbiddenislandalameda.com
I like the sound of ice when it is being broke inside my shaker. I worked in a hotel, it requires a masterful move and ability to prepare a cocktail created on customer required. Once somebody asked me to do the cocktail named Generic Viagra
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